Day 1 - Welcome to Italy!

After your arrival in Rome, you will be transferred to your accommodation in the city center.

Day 2 - Rome

Today you will meet with your guide in the famous district of Trastevere. During your walking tour, you will like to drink high-quality craft beer and eat traditional street food. You will also visit the ancient and the picturesque neighborhood of Regola.

Day 3 - Rome

Starting in central Rome, you will be taken on a walking tour of the local food and wine shops. The tour continues to the ‘Campo de' Fiori’ market to get some fresh vegetables and fruit before learning the Italian cooking techniques and skills to prepare delicious Italian dishes. Lunch will be served with the food made in the class and it will be accompanied by good local wines.

Day 4 - Florence

You will travel today with the high-speed train from Rome to Florence and a private driver will take you to your accommodation.

The afternoon will be dedicated to a cooking class held in an old “palazzo” (old mansion) in the city center. You will learn how to cook a classic Tuscan meal under the expert guidance of a multilingual chef. The class will be followed by a dinner with the food you have prepared, accompanied by excellent Tuscan wines.  

Day 5 - Florence

Get a taste of Florence as you never had before!

The day of nonstop tastings begins in a typical Italian Bar where you will taste 2 different types of coffee and learn about the Italian toast process. During the tour our expertise guide will tell you the history of the most important squares in Florence, were, in the past, the Florentine used to buy their food. You will visit the today’s market of San Lorenzo and you will experience some great food such as ‘panino tartufato’ (truffle sandwich) and the ‘schiacciata’ (a Florentine cake) and, you will also enjoy a wine and olive oil tasting. The tour will end in one of Florence's best gelato shops, where you will have a delicious and tasty Italian ice cream!!!

Day 6 - Florence

Today it is time to experience an excursion in the Chianti region, one of the most suggestive areas of Tuscany, known all over the world for its wine and its countryside of unrivaled charm. Here the woods alternate with vineyards and olive groves, in a landscape dotted with Romanesque churches, farmhouses, villas and castles of rare beauty.

The tour includes a visit to a well-known historic and artistic Tuscany town.  The visit will be followed by a wine tasting in one of most renowned wine-growing estates, accompanied by local cold cuts and cheeses.

Day 7 - Venice

Your day will start with a pleasant ride with the high-speed train from Florence to Venice.  You might have a private transfer depending on the location of your hotel.

Later in the day our expert guide will take you through the Venetian streets where you will experience the local Venetian “Bacari” (bars) and taste delicious “Cicchetti” (snacks) which are specialties of the Venetian cuisine, and taste some different locally produced Venetian wines.  

Day 8 - Venice

A cooking lesson will start at the Rialto market, where the colorful fruit, vegetables and fish seller counters will give you an amazingly lively view of the true Venetian life. Then the flavor and the aroma of all the products will be transformed in a mouthwatering recipe giving an idea of how the precious raw materials became the most delicious experience of your life.

Day 9 - Return Home

Return home or join us on your next adventure Drive your wine or enjoy France in a wine glass